There is no love sincerer than the love of food -  George Bernard Shaw

Specially selected for you

JUST stands for purity, simplicity, quality, simply for good food.

After several tastings and inspection of smoked salmon producers, we finally found a processor in the Scottish Highlands that produces high quality smoked salmon.
With the following range of products we hope that we can cater for most people. Go ahead: "Just taste this premium Scottish smoked salmon."

Mildly smoked for 9 hours over oak and beech                                         Slowly smoked for up to 2 days over open peat fire

Mildly smoked & matured with Single Malt Whisky                                     The CHOICEST part of the mildly smoked salmon

Content the stomach and the stomach will content you - Thomas Walker (1784-1836)